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Cake, Cookies, Pie, Beverages, Ice-cream, Cupcakes, All Things Chocolate

To The Linky Party Chocolate Around the World

Linky Party closes Oct. 31 but the Chocolate Around the World

button will remain on my side bar until December 31, 2010

so visitors will be able to check out recipes and your blogs too!!!

See Post below or click button on side bar to join the PARTY!!!

DO YOU LIKE TO PARTY ~

 WELCOME to Hot Chocolate Around the World
Linky Party!!!

NOTE: ALL CHOCOLATE RELATED RECIPES CAN PARTY!!! BOY YOU GUYS LOVE CHOCOLATE!!!!

Here is how to join in the fun:

~ Share your favourite  Chocolate recipe ... (whether its a fondue, sauce, cake, ice-cream etc.) be creative ~ for warm weather climate cities, countries ~ how about a Frozen or Ice Chocolate recipe!!!

~  add the The Chocolate Around the World button  at the end of your chocolate recipe post... (you will find it at the end of this post) link it back to this post, so others can have fun discovering Chocolate Recipes too!!
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~ Click the Linky and you are ready to Party!!!

The HCATW button will be left on the side bar of THIS blog until December 31,2010,

with link back to this post, so visitors can discover your recipe and blog too!!

 Linky will be open, to December 31, 2010

SAVOUR THE MOMENT.....


Amore for 2
Italian Style Hot Chocolate

1/2 cup unsweetened cocoa

1/3 cup sugar

1 teaspoon cornstarch* or arrowroot

2 cups milk or half milk-half water

Creation:
Mix the cocoa, sugar and cornstarch together until thoroughly blended.

Add 1/2 cup liquid to a medium saucepan and set over low heat. Whisk in the cocoa mixture until thoroughly incorporated and no lumps remain. Add the rest of the liquid.

Cook, stirring constantly using whisk, over medium-low heat, until the mixture is thickened (it coats the back of a spoon), about ten minutes.

Make It Yours: 
Once the cocoa has thickened, you can stir in a hint of additional flavorings before serving:
1/4 tsp of:
vanilla or almond extract
or a liquior such as Grand Marnier , Pepperrmint , Banana , Frangelco

Presentation:
Serve in tea cups for the unexpected factor. Dust each serving with cinnamon or nutmeg. A small almond cookie or biscotti on the side ...

*cornstarch will not clump like flour.Its smooth and tasteless.